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Centenario - Fabrica Nacional de LicoresSmall tropical country, Costa Rica has, due to its location between two oceans, a favorable climate and Caud wet in sugar cane cultivation.Rum Centenario 30 limited edition is produced from sugar cane juice. He comes from a careful blend of rums aged a minimum of 30 years, having been matured in oak barrels.• Nose:Deep, very complex and finely balanced. A beautiful aromatic subtlety, we retain the fruity, caramel, honey and nutmeg spikes.•Stuffy :In the mouth we find all the aromas of the nose along with a great depth. The tart is this evidence of aging 30 years.
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