25 years of aging in oak barrels under the tropical climate offered by Costa Rica.
An explosion of flavors for Centenario 25 years as the notes of fruit such as pineapple and apple , beautiful vanilla length.
Soft and mellow flavors like vanilla with hints of ripe fruit, apple and cherry.
The mouth attack is soft and pleasant with a remarkable aromatic magnitude . A very harmonious notes of vanilla and exotic fruits ( pineapple) .
This rum is sweet but complex at the same time ..
Small tropical country, Costa Rica has , by its location between two oceans , a hot and humid favorable to the cultivation of sugar cane climate.
We chose to present the Centenario rum that are leaders in Costa Rica and have the specificity to be prepared with the juice of the sugar cane that grows on volcanic soils.
After aging in oak barrels , they are subject to a meticulous assembly to develop the different qualities we invite you to discover on this site.