Vinification special Champagne from a field named Persin plot planted Chardonnay.
Light-colored and shiny, silvery, fine bubbles and steady.
The nose evokes the spirit of chardonnay with good intensity, and chalky mineral notes with a bouquet of fresh citrus, spring flower, bread crumbs and toasted hazelnuts.
The palate is balanced and flexible, all is light and airy, we find mineral notes on the palate and notes of white fruit ....
Food & wine agreement:
Ideal as an aperitif, head to head, fish entree (salad of red mullet), roast lamb, Chaource (cheese), Caille raisin risotto with truffles, apple charlotte, desserts with strawberries or other berries, foie gras, lobster spring rolls, sushi, nuts of St. Jacques ...
Between 8-9 ° C.
Alcohol by volume: